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Signature Dishes

Kizhi Dum Biriyani

Kizhi Biriyani is an unique recipe where the biriyani is wrapped in banana leaf and steamed for around 10 mins which gives more flavour to the Biriyani
  • Chicken $22.95
  • Goat $24.95

Kerala Fish Curry (Bone In) $23.95

Hot! -A bona fide fish curry made with ginger, garlic, cocum,onions and red chillies, seasoned with mustard seeds and curry leaves.

Fish Nirvana (Bone In) $25.95

(Whole fish/Mackerel Steak) Pan fried fish in spices and then poached in a ginger, chilli and coconut milk sauce.

Chicken Liver Pepper Fry $14.95

Chicken liver sautéed with onions,garlic,ginger& black pepper.

Kanthari Prawns(GF) $23.95

Prawns marinated with ginger, birds eye chillies(kanthari), curry leaves, shallots and coconut oil cooked with exotic spices and coconut paste.

Veg Stew (GF/V) $17.95

Mixed Vegetables cooked in creamy coconut sauce with cashew, ginger and fresh curry leaves

Egg Plant Masala (GF/V) $17.95

Simple eggplant curry with onions, tomatoes and ground spices.

Black Chickpea Curry (GF/V) $17.95

Fiber rich black chickpea cooked in blended spices and seasoned with curry leaves and fried coconuts.

Green Peas Curry (GF/V) $17.95

Delicious curry/gravymade with Green peasin a cashew onion gravy and garnished with coriander leaves.

Gobi Manchurian (V) $17.95

A delicious vegetarian option where the cauliflower florets are tossed with spices, onion, ginger – garlic paste to get a semi-dry Indo-chinese dish

Kerala Egg Curry/Roast (GF) $16.95

Boiled eggs cooked in spicy onion tomato masala gravy

Veg Dum Biriyani (GF) $16.95

Chicken Dum Biriyani (GF) $19.95

[Bone-in]

Goat Dum Biriyani (GF) $22.95

Dum and Rum biryanis are served with raita, pappadum and pickle. [Bone-in]

Kappa Biriyani (GF) $21.95

AKA- Cassava/Tapioca cooked with diced beef masala and flavoured with roasted coconut.

Chilli Chicken $19.95

A unique Indo-chinese combination which is popular among the Indian folks.

Chicken Paal Curry (GF) (Bone In) $19.95

Chicken Slow cooked in creamy coconut sauce with cashew nuts, ginger and fresh curry leaves.

Thekkan Chicken Roast (GF) (Bone In) $19.95

Thekkan chicken roast is a traditional kerala dish in semi gravy with full of flavours and aroma of a series of natural spices.

CHETTINAD CHICKEN CURRY (GF) (Bone in) $19.95

Made by toasting several spices with coconut and creating an aromatic masala that has a slight aniseed scent.

CHICKEN GHEE ROAST (GF) (Bone in) $19.95

Chicken Ghee Roast has a fiery, tangy and spicy with a flavour of ghee.

Kerala Chicken Curry (GF) (Bone In) $19.95

A traditional Kerala chicken curry has a burst of fresh ground roasted spices tempered with fresh curry leaves.

Idicha Beef $16.95

Shredded Beef stir fried with Kerala spices and chilli flakes.

Kerala Beef Fry(GF) $21.95

A spicy delicacy where the diced beef is stir-fried with pepper, onion, ginger -garlic and garam masala in healthy coconut oil. A classic Kerala dish.

Goat Curry (GF) (Bone in) $21.95

Aspicy goat currymade in traditional Kerala style with spices and curry leaves.

Goat Pall Curry(GF) (Bone in) $21.95

Goat Slow cooked in creamy coconut sauce with cashew nuts, ginger and fresh curry leaves

Goat Perattu (GF) (Bone in) $22.95

Goat pieces cooked in freshly ground spices and sautéed with onions and slowly roasted to get dark brown colour and gives it a rich and aromatic flavour.

Kerala Beef Curry/Roast(GF) $20.95

A spicy delicacy where the diced beef is stir-fried with pepper, onion, ginger -garlic and garam masala in healthy coconut oil. A classic Kerala dish

Beef Kondattam (GF) $18.95

Beef cooked with chillies and dry red chillies with a slight twist.

Chilli Beef (GF) $20.95

Strips of beef cooked in Indo-chinese combination which is unique and worth a try.

Chicken Stew (GF) (Bone in) $19.95

Chicken slow cooked in creamy coconut sauce with cashew paste, ginger and fresh curry leaves

Pepper Chicken (GF) $17.95

Peppery and nutty with a kick, this curry demonstrates the different levels of flavour that pepper can bring to a dish

Kanthari Chicken (GF) $19.95

Chicken marinated with ginger, birds eye chillies(kanthari), curry leaves, shallots and coconut oil cooked in a griddle with exotic spices and coconut paste.

Chicken Ghee Roast (GF) $17.95

Chicken Ghee Roasthas a fiery, tangy and spicy with a flavour of ghee

Chettinad Chicken Curry (GF) $17.95

Chettinad Chicken is made by toasting several spices with coconut and creating an aromatic masala that has a slight aniseed scent [Bone-in]

Chilli Chicken (GF) $17.95

A unique Indo-chinese combination which is popular among the Indian folks